Climate-related risks to health, livelihoods, food security, water supply, human security, and economic growth are projected to increase with global warming of 1.5°C and increase further with 2°C. Global Warming of 1.5°C is the first in a series of Special Reports to be produced in the Intergovernmental Panel for Climate Change’s (“IPCC”) Sixth Assessment Cycle. The report finds that limiting global warming to 1.5°C would require “rapid and far-reaching” transitions in land, energy, industry, buildings, transport, and cities. Global net human-caused emissions of carbon dioxide (CO2) would need to fall by about 45 percent from 2010 levels by 2030,reaching ‘net zero’ around 2050. This means that any remaining emissions would need to be balanced by removing CO2 from the air. “The good news is that some of the kinds… Read More »Global Warming of 1.5°C, an IPCC special report